Layered Garlic Crouton Salad

CMS RECIPE DETAILS INGREDIENTS

For 6 servings

  • Rīgas Klaips rye bread
  • 6 garlic cloves
  • Salt
  • 20 g olive oil
  • 100 g chicken gyros
  • 35 g leek
  • Dutch cheese
  • Tomatoes
  • Mayonnaise
  • Canned corn
  • Cherry tomatoes

CMS RECIPE DETAILS PREPARATION VIDEO

Cut the rye bread slices into small cubes. In a bowl, add grated garlic cloves, salt, olive oil, and the chopped rye bread and mix thoroughly. Fry the croutons in a pan until they are brown, let them cool, and arrange them in a bowl. First add half of the croutons, then add a layer of chicken and spread a layer of mayonnaise. Next comes a layer of corn, sliced leek, grated Dutch cheese, chopped tomatoes, a layer of mayonnaise, the remaining bread croutons, a little bit of corn, a few leek rings, and halves of the cherry tomatoes. Enjoy! 

Layered Garlic Crouton Salad

CMS RECIPE DETAILS PREPARATION

CMS RECIPES EASY DIFFICULTY 40CMS RECIPES MINUTES

Cut the rye bread slices into small cubes. In a bowl, add grated garlic cloves, salt, olive oil, and the chopped rye bread and mix thoroughly. Fry the croutons in a pan until they are brown, let them cool, and arrange them in a bowl. First add half of the croutons, then add a layer of chicken and spread a layer of mayonnaise. Next comes a layer of corn, sliced leek, grated Dutch cheese, chopped tomatoes, a layer of mayonnaise, the remaining bread croutons, a little bit of corn, a few leek rings, and halves of the cherry tomatoes. Enjoy! 

Layered Garlic Crouton Salad

Layered Garlic Crouton Salad
40CMS RECIPES MINUTES CMS RECIPES EASY DIFFICULTY

CMS RECIPE DETAILS INGREDIENTS

For 6 servings

  • Rīgas Klaips rye bread
  • 6 garlic cloves
  • Salt
  • 20 g olive oil
  • 100 g chicken gyros
  • 35 g leek
  • Dutch cheese
  • Tomatoes
  • Mayonnaise
  • Canned corn
  • Cherry tomatoes

CMS RECIPE DETAILS PREPARATION

Cut the rye bread slices into small cubes. In a bowl, add grated garlic cloves, salt, olive oil, and the chopped rye bread and mix thoroughly. Fry the croutons in a pan until they are brown, let them cool, and arrange them in a bowl. First add half of the croutons, then add a layer of chicken and spread a layer of mayonnaise. Next comes a layer of corn, sliced leek, grated Dutch cheese, chopped tomatoes, a layer of mayonnaise, the remaining bread croutons, a little bit of corn, a few leek rings, and halves of the cherry tomatoes. Enjoy! 

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