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Curd dessert with seasonal berries

CMS RECIPE DETAILS INGREDIENTS

For 4 servings

  • 250 g heavy cream
  • 180 g cottage cheese
  • 100 g blueberries
  • 100 g blackcurrants
  • 3 tablespoons sugar
  • Pinch of vanilla sugar
  • Berries
  • Greens (mint leaves or similar)

CMS RECIPE DETAILS PREPARATION VIDEO

Blend the blueberries and blackcurrants in separate dishes. Beat the heavy cream with sugar and vanilla sugar. Fold the curd into the whipped cream until uniform.

Layer the berries and the curd cream in tall glasses. Decorate with berries and greens.


Curd dessert with seasonal berries

CMS RECIPE DETAILS PREPARATION

CMS RECIPES EASY DIFFICULTY 30CMS RECIPES MINUTES

Blend the blueberries and blackcurrants in separate dishes. Beat the heavy cream with sugar and vanilla sugar. Fold the curd into the whipped cream until uniform.

Layer the berries and the curd cream in tall glasses. Decorate with berries and greens.


Curd dessert with seasonal berries

Curd dessert with seasonal berries
30CMS RECIPES MINUTES CMS RECIPES EASY DIFFICULTY

CMS RECIPE DETAILS INGREDIENTS

For 4 servings

  • 250 g heavy cream
  • 180 g cottage cheese
  • 100 g blueberries
  • 100 g blackcurrants
  • 3 tablespoons sugar
  • Pinch of vanilla sugar
  • Berries
  • Greens (mint leaves or similar)

CMS RECIPE DETAILS PREPARATION

Blend the blueberries and blackcurrants in separate dishes. Beat the heavy cream with sugar and vanilla sugar. Fold the curd into the whipped cream until uniform.

Layer the berries and the curd cream in tall glasses. Decorate with berries and greens.