Fried caraway cheese
CMS RECIPE DETAILS INGREDIENTS
- 200 g Greek yogurt
- 20 g cucumber
- 20 g olive oil
- 5 g white wine vinegar
- 3 g salt
- 3 g pepper
- 1 egg
- 1 garlic clove
- Breadcrumbs (wheat)
- “Jāņu” (caraway) cheese
- Chives for garnish
CMS RECIPE DETAILS PREPARATION VIDEO
For the sauce, combine the Greek yogurt, finely grated cucumber, minced garlic, olive oil, white wine vinegar, salt, and pepper. Cut the cheese into half-centimeter slices. Dip the cheese into egg wash and coat in breadcrumbs. Lightly fry on both sides. Decorate with chives when serving.
CMS RECIPE DETAILS PREPARATION
For the sauce, combine the Greek yogurt, finely grated cucumber, minced garlic, olive oil, white wine vinegar, salt, and pepper. Cut the cheese into half-centimeter slices. Dip the cheese into egg wash and coat in breadcrumbs. Lightly fry on both sides. Decorate with chives when serving.
Fried caraway cheese
CMS RECIPE DETAILS INGREDIENTS
- 200 g Greek yogurt
- 20 g cucumber
- 20 g olive oil
- 5 g white wine vinegar
- 3 g salt
- 3 g pepper
- 1 egg
- 1 garlic clove
- Breadcrumbs (wheat)
- “Jāņu” (caraway) cheese
- Chives for garnish
CMS RECIPE DETAILS PREPARATION
For the sauce, combine the Greek yogurt, finely grated cucumber, minced garlic, olive oil, white wine vinegar, salt, and pepper. Cut the cheese into half-centimeter slices. Dip the cheese into egg wash and coat in breadcrumbs. Lightly fry on both sides. Decorate with chives when serving.